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DAY2 AT THE 6TH OTP BANK EQUESTRIAN WORLD CUP AT THE LÁSZLÓ PAPP SPORT ARENA

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Zoltán Lázár

Saturday was a long day, but worthwhile to be where and when the major sporty event took place. The day was all about beautiful horses and their superb riders.

Not only in Hungary, but the interest  from abroad … may I say … worldwide had a major attention focusing to the ongoing 6th OTP Bank Equestrian World Cup here in Budapest.

Who didn’t make it to „ride over” to  the London’s Olympic Game 2012, may haven’t felt  they missed the highlights to be able to see the world’s best  riders throughout the coming 2 days.

The world’s top equestrian athletes, equestrian sportsman and celebrities all showed as to make one of  their best days of the year for the audience and of course for themsleves.

Saturday morning, began with the Driving the Junior World Cup featuring the pony coach riders. An enjoyable, excellently prepared show was out to see.  

Early afternoon,  continuing the day’s show with the prime time section, an exciting and awesome western  attractions rolling along with folks wearing costumes of Indianstyle, settlers and a superb show with  twenty line-dancers in a row tapping their feet on the dancefloor. Now if that wasn’t enough came the  “Hungarian Stunt Evolution”  along with the independent stunt team on-above-beside seven horses, giving the audience a to hold back their breath while watching the wild-west-end coming alive at the sport  arena.

The Ride & Drive – Audi Cup Tournament …  6 p.m.

team of the Ride and RaceA snap of the group of competitors after the drawling to their start race.

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Szöllösi didn't lose her horse she is still on the race to reach the car to show her horsepower!

Could not have been missed of the one of the most exciting races of the day! The line of attending olympicchampions: Gábor Balogh, eight-time world champion, nine-time European champion, the Olympic silver medalist pentathlete, Leila Gyenes, modern pentathlon world champion and other well known persons as: László Juhász jr. stunt, Theodore Kunkl, Thai-boxing world champion, János Martinek, two-time Olympic, four times world and European champion pentathlete, Tibor Pinter, actor, director, producer, Artistic Director at the English Horse Theater, Györgyi Szöllősi, Hungarian Television, Channel M1 news announcer and “The Evening” editor, presenter, Miklós Ungvári, Olympic silver medalist and three-time European champion in Judo.

 

 

Lorenzo meeting the press

The Flying Frenchman, Lorenzo is the real example of  amazing horsemanship!  

His concept: “Live your Life with passion!

After the press meeting had a short talk with Lorenzo.  Asked him: “Knowing you have 30 horses,  how can you deal with them at a time?” Quote: Lorenzo: ” I was fascinated by the sight of horses when I was 6 yrs.old. I only started  performing when I reached my  teenager age. I realized, a man lives with his horse. It’s a unique experience of partnership. Obtaining by his instinct alone. It has to be a complete  relationship of understanding. Man and horse must have the  partnership between each other. The horse feels every single thought of  the rider, if they are together as one then the horse will do whatever the rider wish  to achieve. I train with them every single day of the year.” Don’t they get tired? “They never get tired, they have more energy than me myself.”  Having 30 horses in the stable, isn’t it hard to keep in mind all their names when it come you take them for training? “No not at all, I know each and every one of their names”  Can you tell me the names of the  wonders you will be coming out this evening?  Lorenzo putting on a wide smile said: “Yes, why not” So here  are  the names of the horses he brought along, with whom he will carry be doing the show on each dayof the event at the László Papp Sport Arena.  I think it is worthwhile to at least hear their names that aren’t probably heard too often, but  sure deserves to be known: “ROUBIA-RAIANA-RAIVA-RAIVOSA-XL-VIDO-ATLAS-ANTARES-SARA-ZAMRUCA-GINIA-XERINE”A couple of minutes before 8 p.m. the Sport Arena lights went off and the quiet was “so loud” in the  whole stadium awaiting for the Flying Frenchman, Lorenzo to enter the sandy ground with his eight horses, the white beauties. I can imagen many in the audience held their breath watching the sophisticated horses and the feeling the vibes in the air. It seemed the white beauties controlled Lorenzo! Unbelievable, knowing the horses don’t have the human’s brains, they absolutely behaved  the way a man-to-man talks to them. Breathtaking performance which I believe everyone there will cherish this evening’s memory  for a lifetime.

Watching Lorenzo with  his beautiful horses it was perfectly clear to see on both sides they all enjoy what they doing. The audience hearts just blew away. He brought the performance unique into our world. Suppose not just the full arena’s audience adrenaline grew higher-and-higher but most probably Lorenzo and the 8 beauty’s adrenaline heights beat the top as well.

Lorenzo’s concept of life: Live from the passion! What we have seen gave us the proof  and  absolutely convinced all of us of his concept! Here is a short video to taste  Lorenzo’s and his eight beauties awesome show at the 6th OTP Bank Equestrian World Cup of  December, 1. 2012 at the László Papp Sport Arena:

 

Big and small MUKI

… The two mascots,

…  Muki, the big and Muki, the small,

… were out rolling along the sidewalks and paths in the arena,

… stopping by, greeting the kids with alittle cuddle here and a little cuddle  there,

… the kids simply loved them.

Update and snaps Aggie Reiter

XMAS MARKET AT ÚJLAK – ALONG THE RIVER DANUBE AT ÓBUDA QUARTER – BUDAPEST

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XMAS MARKET AT THE  “ÚJLAK MARKET”

December, 6-23.  2012.

District III. Kolosy Square – Bécsi Street, Budapest

Open through  Monday – Thursday, Sunday: 12:00 p.m. – 8:00 p.m. Friday and Saturday: 12:00 p.m. – 10:00 p.m.   

“Újlak” Xmas Market takes place for the first time ever at the newly renovated promenade at Óbuda Quarter. Óbuda was a historical city in Hungary. Been united as one with Buda and Pest in 1873. The name itself means Old Buda.

The market will welcome visitors with traditional Xmas food, handicrafts traders, popular live concerts will fill the air and something special for the kids: the Mini Zoo.
Thoughout Budapest from the beginning of December until Xmas Eve the squares are transformed into enchanting Xmans markets. Gingerbread, roasted chestnut, mulled wine and hot punch awaken the special cosy feelings to the coming season. At the same time will be the opening event of the public square. Visitors will be among the first ones who can admire the brand new cobblestone, the benches and the lighting.

„Újlak’s Xmas Market opens for the first time this year at the beautifully renovated promenade close to Kolosy Square just a short walk from the Buda-side’s Margaret Bridge.

The market offers more than 40 stalls with various goods like Xmas gifts, Xmas tree ornaments, sweets and confectionaries, special meals and hot drinks.

The event is unique in food offerings by the  Symbol restaurant. Haven’t been there, so now is the time to have a visit…. I mean have a bite, they will be preparing yummy specialties only for this limited period.

The most exciting program of the market for the kids is probably the city’s biggest pet stable, the Mini Zoo. Kids can get close to the animals and stroke donkeys, rabbits, goats and sheep.

Popular Hungarian singers and musicians will be surely enhancing the Xmas atmosphere: Ms. Vera Tóth, Mr. Barna Pély, Ms. Fruzsina Kovácsovics, Mr. Károly Nyári, Mr.Imre Rakonczai, Nika, Stereotone, Pedrofon and many more.

The caravan from the famous Hungarian movie, „Üvegtigris” will be present throughout whole event. There will be charitable clothes collection and live Xmas tree  out on sale for the benefit of the Hungarian Red Cross.

All the programs and the entrance are free of charge. The Óbuda promenade is within easy reach from anywhere in Budapest. There are parking spots in the area, but the market is also accessible with public transport: Buses number: 86, 109, 160, 206, 260 … stop at Galagonya Street station, Tram number 17 stop at the Kolosy Square, also reachable by the “HÉV” – Suburban-train: H5 stop at Szépvölgyi Street station.

As far as the last note from Youlupukki, the real Finnish Santa Claus,  will be rolling along to see, greet  the little young ones of Óbuda.

WISH YOU A JOLLY-GOOD TIME ROCKING AROUND THE XMAS TREE!

Update by Aggie Reiter

THE COUNTDOWN TO THE 6TH “OTP” EQUESTRIAN WORLD CUP ENDED THIS MORNING

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The  OTP Equestrian World Cup  2012 – Budapest,  press and media conference was held in the late  morning hours of to-day by Mr. Sándor Lezsák, vice president of the National Assembly, Mr. László Horváth, appointed prime minister trustee, Mr. Vilmos Lázár, president of the Association of Hungarian Sport Horse at the László Papp Sport Arena‘s Press Hall. Mr. Károly Fehér, chief press agent.

Also to-day was the DayZero – Children’s Day throughout the whole day!

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“In Hungary, it is visible again the Renaissance of the Equestrian Sport”, these were the opening words by Mr. Sándor Lezsák, Vice President of the National Assembly – one of the initiator of the program. Mr.Lezsák said: “At Lakitelek, operates the largest equestrian association in Hungary. Almost every day a couple of riders go out to the field. At this large farm field horses are getting in touch with the kids and the kids are building their relationship between horses. Many individuals are working hard in the background to make it happen to Hungary as to be a worthy, reach a place in the world of the equestrian culture.

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Mr. László Horváth, the ministerial commissioner initiated some horse sport related  current and distal possibilities. He told us: “Throughout the country this year the number of horse services increased in 60%. By the end of the year the number of registered rider’s figures will increase by 5-10%. Continued: “In the frame of the „Euro Horse” paths and routes to establish the landscapes for horse riders are being in progress by horse riders. The designation is nearly 10000 kilometers. This guideline will be available on the GPS network. The whole route map will be completed by May next year.

Talking about goals: “One of the highest goals is to bring the equestrian culture as a subject into the schools walls. The horse culture integration in the curriculum would touch many and by the gain knowledge the hidden love for the horses might awaken the kids to ride, continue the tradition of becoming the nation’s  horse riders or those who step out into the world of being an Equestrian champion.”

“In 2013, from the beginning on first day of the school year, starting here in September,  hopefully, it will be with the context of physical education, or as an optional educational opportunity incorporation to higher the standards of our equestrian culture.” The education will continue throughout three grades from the 3rd up till the 5th grade at the secondary schools.  Naturally, the gym teachers training should be incorporated into the system, just as well as the  riding courses. The ministerial commissioner was already happy to say: “Already, about 200 schools indicated that they are seriously thinking of introducing the horse culture as a plus subject within the physical education or to add it as a teaching faculty.” Another piece of  information said by him: “Plans are out now to create by January,2014 an existing „Rider Holding Network”, which would be uniformly in the vocational training through the breeding, culture, education, tourism and would handle the question of the functioning of the state studs.  Understood …  MUST is the great lord … as he continued: “The breeding, horse keeping and training an adequate number of skilled horse specialists must be available. It is as important for all sport parties, just as an example, in the swimming pools the breast, the back stroke or even in the freestyle… it is not enough to be trained in theory, without the appropriate practically knowledge!”  That’s right little can be achieved in the pools.”  Well said!

“Next week, the national equestrian program will be going on decisions on the level of  government negotiations.”

Yes indeed … The 185 year old history in the Hungarian horse racing and race horses traditions has to be brought back from the past. However, the whole sector can not function without the budget support for operation and most of all little can be achieved without the appropriate training.

Mr. László Német, spread two good news  that’s in  the air: ” The complete reconstruction of Szilvásvárad Equestrian Stadium will be supported by the government and also the National Horseback Riding.” unfortunately last year the Carpathian basin and the Children’s Horse Riding Archery meeting were cancelled, but it is necessary and  must be supported in the coming years.”

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Mr. Vilmos Lázár started his talk by welcoming the present VIP’s, press, media, celebrities saying the following:  „Every year, we sit down and look back at the past year’s competitions, in a way it  holds up-and-downs but this is kinda natural with the equestrian sports people. So at least when I’m asked, no one have never heard me saying I am satisfied, but this is most probably the way the sportsmen  express themselves.  Being here and to see we have reached this grand day to open the OTP Equestrian World Cup seems to be worthwhile and not a wasted effort. Already soften reflections of pleased faces with the shining eyes. I still must admit that there are still many more tasks to be handled than there are behind us.

Most probably we are now at the biggest equestrian event. This in a way reflects, shows the face of our country. The entire national equestrian program is a window to our showcase!

Today, on the DayZero it  is the children’s day! It is important for us to show the children of to-day the ponies, horses and the horse-riders. Giving them a chance to enjoy their stay and  cherish sweet memories of their time spent, seeing, being close to the horses and hopefully in many will make a difference in their lives gain from these influences. The national equestrian culture is all about teaching the kids not only to meet the horses, but to visit any other events connected to the horses as well. We are aware the horse industry is not able to be financed by the state, but being among the member states of the EU, we have to turn our eyes to the West experiences. These countries are more advanced in financing in the competitor sport.  Being abroad, at many competitions, throughout my active sportlife and in the recent years, I have seen how the sponsors financially giving their helping hand to bring under the umbrella a grand equestrian event.  Yes, have to keep in mind those individuals, families, private companies, competitive industries, horse riders, horse keepers, professionals in this field, the lovers of  the horse sport supporting the equestrian event. Naturally,  it is not just a give and take  event. The sponsors awaits to be well served in every way. Of course, they are awaiting for their brand to appear and be recognized properly. Else what’s important for them is to feel good in the environment they sponsored. They are “theeeee” VIP’s, exactly those individuals who make the horses and the horse riders win the events. Back in the first year of the equestrian event the main goal was to make the show roll along. This was the main emphasis, but there were many people whilst the show took place who responded as highly enjoying the presence of jumping numbers, also how attractive, superb time they spent at the events. We are happy to be seen in the growing of the horse-related activities.” Within every good there is always a little sadness, Mr. Vilmos Lázár expressed his a bit down with to-day’s horse related situation  „I am a bit sad but  have high hopes that in the profession field which now-a-days it ain’t running so well, it is like still water, believe this won’t be holding back for long and  awaiting for many expansion in the world of Equestrian for the change to come.

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Mr. Vilmos Lázár’s final words were:

“Our window  … is meant to be created as to show to the world our Equestrians”

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As the press conference was coming to the end, an award ceremony took place to announce the winners of the “Horse  Nation – during the season of 2011-2012” competition by votes through the Facebook.

Update and snaps by Aggie Reiter

A GLOW AND SUPPORT HIA FOR XMAS AT THE VÖRÖSMARTHY SQUARE – BUDAPEST

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 LET IT SNOW AND SEND A HIA XMAS CARD TO SUPPORT THE NEEDY!

The Hungarian Post Ltd  (Magyar Posta Zrt) and the HIA made an announcement to the invited press members gathered at the Vörösmarthy Square’s Advent Fair they have prepared for the occasion  season greeting cards and the total of the sales will go to the HIA account.

Mr. Gergely Domonkos, President of the Hungarian Post Company, presented the collection of this year’s Xmas stamp. On the stamp, “Madonna with Angels”, Ms. Erzsébet Udvardi, Kossuth-award artist’s painting can be seen.

Since 1999  the Christmas Fair was held at the Vörösmarthy Square, but  this year the Hungarian Post for the first time takes part joining the Xmas Advent. Beside the traditional handicrafts and winter delights, a small  wooden Xmas-style, century post office will be reminding the visitors and customers to post their seasons greetings here in Hungary and family, friends abroad. Traditional postal services except alsorts of mail to be posted on the spot. Ordinary mails, postcards can be posted on the sport. Packages  mailed abroad heavier than 5 kilogram have a 10% discount only mailed at the Vörösmarthy Square’s postall service.  The domestic mailing price are the same as at any post office. Yet here mailed  packages  above the weight of 5 kilograms, 20% off discount will be charged. A lovely collection of Xmas stamps and other season’s specialties along with stamps for philately lovers can be brought. The post thought of those foreigner customers  who may wish to get some small gifts from Hungary by having a collection of some hungaricum product!

The logo of the Budapest Xmas Fair is on every postcard stamp, which is supported by the aid agencies and also the local mail office.

The HIA’s event was attended by Mr. László Lehel, the HIA’s CEO, Ms. Anikó Levai, the HIA Goodwill Ambassador, Ms. Zsófia Vitézy, the fair organizer, Budapest Festival and Tourism Nonprofit Ltd. and managing director, Mr. Gergely Domonkos Horváth, President of the Hungarian Post. At the end of the press announcement they all posted their season’s  best wishes to …(?) by buying a postcard to support the aid organization.

Update and snaps by Aggie Reiter

LAJVÉR – AVANTGARDE – WINERY FROM SZEKSZÁRD

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THE NEW WAVE OF SZEKSZÁRD … WINERY STILL IN  PROGRESS!

Hungary’s one of the biggest event of the year is the real harvest festival held at the city of Szekszárd. This goes for four days with also multio-arts out as well. I’m not far from being wrong saying when in Hungary anyone mentions the word Szekszárd, immediately rings the bell of its smooth, delicious red wines.

Now, for one night Szekszárd’s Lajvér wines rolled over to  the  Mix Club, a cosy place with modern elegance at Budapest’s district VI., Eiffel Square  by bringing to introduce, taste their eight wines, which are so characteristic of its region’s nectar.

A  brief video presentation was shown of the brand new winery which have had been brought under shelter with the aid from the EU.

A superb  out-and-out contemporary, modern, avant-garde dance show highlighted the evening  presented by Mr. Zoltan Grecsó dance artist and his partner. See snaps.

From one tasting to the other, Ms. Agnes Herczeg wine expert, took us on wine tour to the valley of Lajvér.

“A drop to California  in the Valley of  Lajvér  …  A brand new winery,  with the appearance of the Avantgarde Lajvér wine has brought a new color on the palette to the Szekszárd wines. In just a  twink or two  it burst into the public consciousness.

During the evening  the winery’s white, rosé, red, siller, and four red wines were  presented to be tasted.

The evening’s first wine to be tasted was the 2012 Cuvée Blanc  (Pinot Blanc, Sauvignon Blanc, Cserszegi spice blend), which pulsating the life of Paris,  elegance  and lightness. A true cosmopolitan, fragrant, a  fun- fruit-bomb!

The following was a very fresh, clean,  primeur rosé. This wine is a very promising and  exciting taste.

The next one was the “siller”,  a barrel sample based on the kadarka, gave a feeling of a spicy and exotic taste.

Last but  not least came the “reddies”…  which were  full of  fruit blending, rich red and blackberry. As was told a real everyday wine. There is only one problem, if it can at all be called as a problem … HAS NO NAME!   The winery has in mind to open a competition to find  the perfect names to their perfect red wines.

The executive, Mr. Gábor Beni said as introducing their wine from  the Lajvér Valley: “The goal was to create a California-style wine in all its aspects. It is displayed in the basis of quality and technological level and with its style of the wines. The fruity fragrance, rich in flavor, full wines from the Wine territories. The traditions and characteristics provides the perfect base. So from now on “wine lovers” needn’t have  to travel to California’s Napa Valley, to get that outstanding, rich in taste because the domestic shelves will also  hold  all the packing material and style of the wines in the international format. Look for the Szekszárd editions and especially the brand: Avantgarde Lajvér Wine.

The evening was hosted by Mr Sándor Nagy, popular media presenter.

Thanks to Red Lemon Media for the invitation, had a splendid evening and hope this update targets those who are  interested in good Hungarian wines. So keep your eyes wide open!

Update and snaps by Aggie Reiter

9TH HOME-MADE CHEESE AND THE NEW WINE OF THE YEAR – AT THE CASTLE OF VAJDAHUNYAD – BUDAPEST

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UPGRADE YOUR WEEK-END WITH HOME MADE CHESSES AND THE  FINEST NEW WINES OF THE YEAR !

 

The Cheese and Wine are with us since ancient times.

The home-made cheeses cannot be compared to any factory manufactured ones. The freshness, the  herbs, or even with the added fruits takes us into the world of splendid delights.

The fine wines simply opens the heart and enchant the blink of an eye into a world where gathering members of family, making friendships and goals are made.

Into a week-end for tasting home-made cheeses and finest new wines of the year, then your place is inside the

Castle of Vajdahunyad, at the Museum of Hungarian Agriculture – City Park, Budapest

Saturday, November, 24.   10 a.m. – 6 p.m.

11 a.m. Welcoming the Hungarian Olympians. The first Hungarian Ceremonial Parade with the Cheese and the Wine Order of Knights.

Sunday, November, 25.  10 a.m. – 6 p.m. 

The wine makers never rest … especially on a day like this when they can introduce their new wines,  just to please the wine lovers.  Work hard throughout the year, sometimes fighting with the weather conditions … no spring, neither summer, nor fall …  just to make the best wines in Hungary. The Hungarian farmers, cheese makers also have hardly the time to rest, and as I was told it needs a lot of work, but it  is worthwhile seeing, hearing the shoppers are satisfied with the quality and taste.

As we yearly reach the month of November, all the cellar are full of their year’s new wines. Naturally, all the wine makers  wish to introduce their „finest wines”  Where else would they do it, if not at historical venues at the Castle of Vajdahunyad here in Budapest.  This time the scenario is inside the Castle of Vajdahunyad. This year something new was added to the previous years New Wine and Chesse Festival.  Titled:  “Meet the Hungarian athletes”  participated at the London 2012 Olympics Games.

The visitors will have a chance to talk with at least fifteen  masters of cheese producers, and  get  an  inside  picture  of eighty  professional winemaker’s from the rich vineyards of Hungary. There will be around 200 new wines awaiting have a snip or two. Special about this event, there will be wines not yet available out at the stores. The Castle of Vajdahunyad will be heated up also  by the wine  professionals  awaiting for the results in their competition of the „Best Hungarian New Wine of 2012” There will be also outgoing  special award for the „Best Hungarian Chesse of 2012” collected by the votes from the visitors.

Price of the daily ticket  2000HUF is available on the spot. Along with the ticket goes a wine glass with the logo of 9th new wine of the year.  The visitors can take these  wine glasses home  Anyone can go from one table to the other and taste the  hand-made cheeses.  In addition with the pass tickets the Hungarian Agricultural Museum  exhibition can also be visited.  The visitors may taste all the mouth-watering cheeses  by Mr.and Ms.  FERENC KISS from Körösladány, then after rinse down with a wide variety of tasty wines.

Would be a pity to miss some of the mouth-watering rich in  taste  the „PÁNTLIKA” wines from Dörgicse, Mr. Ferenc TOTH’s wine from Eger, Mr. János  BEDNANICS from Tököl the rosé cuveé, Mr. Zsolt IPACS’s, from Budaőrs  the previously gold medal awarded outstanding rosé wine and the excellent wine from the “LIDIA” wine house.

Update and snaps Aggie Reiter

EQUESTRIAN WORLD CUP – “LÁSZLÓ PAPP” SPORT ARENA – BUDAPEST 2012

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Enter into the World of Horseville in Budapest!

“László Papp” Sport Arena

DayZero – Children’s Day –   Friday, November, 30. from 8 a.m – 2.15 p.m., afternoon from 2.45 p.m. – 9.30 p.m.

December, 1 – 2. 2012.  – Equestrian World Cup

The opening hours:

Saturday Morning … December,1. –  8 a.m. – 2.40 p.m.

Saturday Afternoon December, 1. – 3 p.m. 10.30 p.m.

Sunday Morning … December 2. –  8 a.m. until 6.20 p.m.

 

Most probably not saying anything new by saying, the equestrian sport, with its many disciplines is a diverse and global sport.

“Within about a week from now, the “László Papp” Sport Arena will turn into a grand spectacular horse ground” …these words were said as greeting the members to the press call at the Lázár Equestrian Park at Domonyvölgy.

The Show will go on at the Sport Arena on the 1st and 2nd of December, 2012. Within the previous competitors,  the Hungarian owned carriage driving individual champion from Australia Boyd Exell will be on the race-chart. The Dutch trio Ijsbrand Chardon, Koos de Ronde,Theo Timmermann, Henk Van Polt, Jr. Piet Raijmakers,  the Russian Vlagyimir Beletskiy. Count on to have an evening that made your day by holding your breath while seeing Ellen Whitakere and Thomas Whitaker who are said, they both born with sport blood in their veins, as they are members of the famous Whitaker equestrian dynasty. The Hungarian József Dobrovitz will be seen on the grounds on his lid driving.

Expect for  the two days a superb show watching the prominent nations competitors from Germany and the Netherland. Furthermore, several Olympic athlete will come to Budapest to be present at the Horseville, the Equestrian World Cup. The seven-time World Driving Champion, Mr. Vilmos Lázár, President of the Hungarian Association filled us in with some background information to this coming super show by saying: „ This time the event is not only for professional athletes being in the race. The Ride and Drive-in  with the combination of jumping and driving will hit the road. More to highlight the show, the Hungarian athletes and musicians, artists, TV personalities clash to be seen. A colorful Western style  and the crazy horses show, ponies on the gallop will welcome the visitors. Also added some statistical figures: „There will be  between 50-150 solo riders, participating from 17 nations, around 650 ton of special sand, 150 trucks will be bringing the horses, the tools, equipments and the cream on the top of the cake will be almost 100 thousand euros worth prize to be won.  The line up of  the participating countries that already applied are: Australia, Austria, Belarus, Brasil, Bulgaria, Czech Republic, Germany, Holland, Italy,  Liechteinstein, Turkey, Romania, Slovakia, Switzerland. Last, but definitely not least without the wide parties support of sponsors, we would not have had  the opportunity to bring a show under the roof , to present the audience the skilled, delicate horses  and their riders at the … Horseville Show … in Budapest.”

The six-time world champion Mr. Zoltan Lázár said: „I have been riding for 22 years and now I think I need six months to recharge myself”  Well that’s a long time and indeed after working hard needs to relax hard! He also announced that next year he’ll come out and  compete again in the nected pairs race. Also he spoke about his secret dream, as to be with his brother standing together as winners of pair next year at the World Championship in Slovakia. So the famous Lázár Brothers won’t be racers on the ground at the László Papp Sport Arena this time, but the name Lázár will not be missing on the list of competitors, because  Zoltán’s son will be rolling along  the race events.

Spectacular showtime will be rolling on the grounds! This year again Lorenzo „The Flying French” will be here in action, for those who have missed his performance of  last year should definitely reserve a seat for themselves.

DayZero –  Friday, November, 30.  from 8 a.m – 2.15 p.m. then after from 2.45 p.m. – 9.30 p.m.

The doors will be wide open for arrival of 14 thousand guests and 2000 of  families with a large number of children, free of charge to view the riding programs at the 4th National Children Riding Day on  DayZero. Thanks to the whole  supporting teams, especially their main supporter  the  OTP Bank who financially supported this event.

During the press call, Mr. Vilmos Lázár expressed his deep thanks in the name of the whole organizing committe for the  major financial support giving by the OTP Bank. As he stated, without the major support from the OTP Bank, they would have not  been able to implement this gathering on their own.

Mr. Vilmos Lázár also talked about the importance to show the children what the horse grounds are about saying:”To have in the future a generation of horse riders who will be on top on the stand and listen to the Hungarian anthem needs to show now the kids what’s it all about and to hopefully bring upon surface the chemistry in wanting them to be on the list of champions.”  So  make it,  watch,  enjoy the juniors and young riders, they might as well be the next generation’s champions.

Two mascots will be rolling along the paths giving you a smile or two at the Sport Arena. You can called them by their names: „Nagy MUKI (Big Josser)  and Kis MUKI (Little Josser), but if your Hungarian needs to be polished, then simply call them, pro: “Mookey”

Indeed, the European World Cup tournaments are internationally famous and  after Berlin, Bordeux, Genf, Hannover, Leipzig, Mechelen, Stockholm, Stuttgart now the time has come for Budapest to give a  home and invite, to visit the grand race ground as to  be at this prestigious competition event.

On the dates of the events the ticket-box are open an hour before the event starts at the “László Papp” Sport Arena

Buying tickets in advance through the Internet: info@ticketa.hu

Wishing a great time to the coming Equestrian World Cup – Budapest 2012.

Update and snaps by Aggie Reiter

THE FAIR OF CRAFTS AND HUNGARIAN FLAVORS – BUDAPEST – 2012

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The Craft Hungarian Flavors main objective is to popularize traditional Hungarian cuisine,

The Hungarian Crafts and Flavors Fair main goal was to popularize the traditional  Hungarian cuisine, but yesterday, after 3 days of  “hard work”… as to taste so many delightful flavors,  it closed its door  at the  Millennium Park, Budapest.  More than 100 different flavors of sausage, smoked duck, goose, turkey and pork meat, wide-spread of salamis, new wine from this year harvest and already well-known wine labels were out for tasting throughout the 3 days Fair.

As in the previous years the fair was divided into regions from the homeland of Hungarian masters to the other side of the neighbouring boarders. The fair was a good ground by presenting their home-made food, drinks, spices, sweets, Xmas gingerbread cookies.  The Székely mustards, the Transylvanian stuffed cabbage, the Transylvanian sheep sausage, bacon from Kolozsvár, the rich in taste the home-made pastas were served for tasting and the visitors could do shopping again.

Mr. Árpád Török from Serbia

The lovely couple from Serbia brought along their own made soap made ​​from sour cream … the only stand that had it … along with their jams from their growing plantation and their 100% fruit basic juices, won many visitors attention in tasting and buying.

Seed Oil from Őrség 

Was present at the announcement of the winner of the 3 days competition, the  “master producer”. The most liked, best exhibitor of the year by votes from the visitors. was the Őrség Oils. So the first prize went out to the „Őrségi manufactor” under the name of Batha Porta Pál (Paul) and Judit (Judy).CONGRATULATION!  The family owned couple’s company brought a wide scale of oil products to the fair. Also previously mentioned in my update, the manual seed press means and device. Just in brief the background of two oils. Beside other oils the walnut oil is better than going to the doctor: „Rich in polyunsaturated fatty acids (70%), consumption is especially indicated for the prevention of atherosclerosis.– It strengthens the heart, circulation and nerves. It contains vitamin B and lecithin of the brain and nervous system, diet, helps in concentration, stimulates brain function.” Also for kids struggling, not being able to concentrate, can  reached for success with the ingredient of the omega-3 fatty acid oil in nuts.

Another great oil I cannot leave before not mentioning: „The pumpkin seed oil is one of the finest edible oils, mainly salads and dressings are used, but for a variety of sauces, dipping definition. Even spice oil, either alone,with bread to eat too! The pumpkin seed oil rich in essential fatty acids, especially high in palmitic, stearic, linoleic acid and oil content. These fatty acids play a very important role in cell growth, youthful skin and other tissues in the preservation of the formation and transport of energy. It is also high in vitamin E content, which is also a potent antioxidant and anti-aging plays an important role. In addition, soybean oil contains a number of important minerals, especially zinc, iron and potassium. In folk medicine used to cure many diseases and is used today.Modern scientific research has shown that soybean oil can prevent a number of diseases and promote healing, such as prostate problems, arthritis, kidney stones, irritable bowel syndrome and high cholesterol.”

Unfortunately,  to get to order, neither of them goes smooth on English language, even their site is only available in Hungarian language. So getting serious to have any of these oils, be sure to get someone beside you who speaks English and off you go.

”V„  can stand for “Victory” and in a way the Vitabox is a victory drink for keeping you in good health!

My 2nd favorite was „from the tree into the box”, the freshly squeezed, full in taste, just like picking the fruit off the tree, the ”V„ Vitalbox. Is owned by the FRAVIT Ltd. a family company from Lakitelek. The 100% based fruits are in variety of flavors: apple and strawberry, apple and pears, apple and peach, apple and sour cherry, apple and beetroot and this year they come out with a new mixture in taste: apple and Sea Buckthorn. They have compact boxes measured in 5 liters. Buy at least two packsd, to carry it along, to be even … even if it is just to your car. Here are the details for connection: http://vitabox.hu/kapcsolat/

Rolling back to the “Maroni Chestnuts “

Keep your eyes on the balls, rolls, packs and even the  bottles. Basically they are filled with fresh chestnut cream in a very thin dark chocolate. Also available with fillings like the cottage cheese, sour cheese, plain or with different fresh fruits. The chestnuts bottled are available with chestnuts in honey, as compote and jams. The fresh chestnuts can only be preserved within 3 weeks, but basically I don’t think anyone will keep them in the fridge for that long. Three weeks … they a long gone!

The Maroni Hungary, regularly holds Charity Days at the town of Bakonyszűcsi as to support the mental rehabilitation home for cancer little patients in giving them a little relief, to coop with their health situation.

Here some recipes written in English and Hungarian language as well, using the chestnuts as to lighten up your lunch or supper evenings. Good-appetite: http://maroni.hu/Gesztenye-receptek-rovid.pdf

The organizers of this year  announced  as to set a new goal for themselves at the fair. Titled …” Collecting food for the starving children” Anyone was able to add in the huge basket at the departing door of any raw food brought at the fair, as to help the starving kids in Hungary.

Update and snaps by Aggie Reiter

FOURTH FAIR OF HUNGARIAN HAND-MADE FLAVORS AND HANDICRAFTS – BUDAPEST 2012.

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Another year has passed and here’s the “cruise of flavors” to go on again.  You don’t have to be a gastro diplomat to enjoy the delicious Hungarian food.

The place is the same:

Millennium Park  –  Building “B”  – Budapest

November, 16-18. 2012.

So the Fair’s right opened. Now is your time to go and see, taste and enjoy the fair’s  atmosphere. There’s a chance to taste 30 different types of this year’s new wines brought by the brewers.

The local sweet tooth lovers can go on a ride back in time, a little nostalgia will be on its way with having at the fair the late ’60s  pretty popular among kids the so-called “winter ice-cream” I bet all the parents who were kids in those days have surely tasted them at least once. Even for the foreigners visiting the fair will be an interesting experience having an ice-cream in the cold or  freezing winter like the Hungarians do. It was a jolly-good idea from some smart person who  invented the “winter ice-cream” in Hungary. Seems like what’s old comes back as new for the children of to-day. The winter ice-cream is made of a wafer cup filled with real candy like speciality.

Beside the sausages, the traditional stuffed cabbages, hundred labels of  this year’s new wines, pálinka, home-made  dairy products,  honey, cheese, smoked hams, jams,  juices made from 100% fruit, spices to give that extra heavenly taste to your meals and sweets in alsort of forms. So the pleasures out there is endless!

Wish to pull your attention to some stands that would be a pitty not to visit before you leave:

The experience good food needs the testing and here at the fair this is a part of gaining experience throughout  the 3 days. So rolling on your way, you can figure out what you wish to taste …and when you decide you wish to take some home  you can get a bunch of food from the homeland of Hungary and from the folks living in the Hungarian-inhabited areas from around the neighbouring countries. This year even “secrets” are revealing at the “Batha Porta” oils from seeds,  seen on the spot  how the countryside men from Őrség prepared their pumpkin and other seeds oil with the use of manual power.

Príma Maroni has what not only the kids love but the adults as well. The “Rudi” shortened name for Rudolph is basically prepared of cottage chesse coated with dark chocolate, oh and don’t think about those old sweety thing . These are dairy products and well-known they do good for your health. The Prima Maroni also produce plain chestnut puree. Those are for many the winter’s pleasures. These aren’t available in most of the countries outside of Hungary or rare, but in Hungary you can buy them in almost every store. In brief about the company itself: “The company was founded in 1987 by Mr. György Schweickhardt a confectioner, who started making deep frozen chestnut puree for his confectionery shop at the beginning. His chestnut puree was so good, that soon he started to deliver his product to wholesalers who supply confectionery shops.The good quality chestnut puree raised the attention of Unilever Austria, and the company began to export to Austria in 1996. The retail sale of Maroni began in Hungary in 1997, under “Maroni” brand. In 1998 the “Maroni” chestnut puree won the “Quality Food from Hungary” trademark. Since that time all the new chestnut products, won this trademark, because of the good quality. Due to the professional confectioner background the deep frozen chestnut product range continuously expanded. In 2003 with a new invention the company started to produce chilled and deep frozen chestnut deserts (chestnut stick/heart/ball covered with cocoa mass, filled with sour cherry jam or different creams).The capacity of the factory rapidly expanded, in 1997 the total production of chestnut puree was 200 tons, by 2012 the production increased to 900 tons/year.” Now take that! To-day the company has more than 60 different chestnut products, from deep frozen chestnut products, to chilled desert to products that don’t need cold storage (canned chestnut puree, chestnut flour, roasted chestnut in honey syrup). In 2012 the “Maroni” brand has won the right to use the “Superbrands” title, and won the right to participate on the contest of innovative products in SIAL Paris 2012, with chestnut desserts. In 2010 the company started to process pitted, deep frozen cherry and plums, to balance the seasonality of chestnut products. In 2011 they managed to process 300 tons of sour cherry.

The Strawberry wine from the “Strawberry fields” at the town Tahitótfalú introduced their two wines based on the fruit strawberry. The Strawberryblood, the reductive maturation dry and the sweet in taste, the Strawberryhoney. Even though counting the years in wine years the Epermester winery is pretty young, yet already had reach success outside the boarders of Hungary. This year at the Matyó EXPO 2012 they received the first prize award with their Strawberryblood and the Strawberryhoney wines.
Visiting the 4th Home-Made Flavors Fair you should stop by their stand and see for yourself what a difference in taste the delicious strawberry wines are. Also can pick up a bottle or two , take them, give yourself  a treat at home or have a cool one in your fridge before your friends arrive.

Throughout  last year’s fair there were approximately 17 thousand visitors. The income from the fair supported in many ways the Hungarian farmers.

A little update coming up from the closing date on Sunday,18.

Update and snaps Aggie Reiter

14TH BUDAPEST XMAS FAIR – DOWNTOWN AT THE VÖRÖSMARTHY SQUARE

 

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SIX WEEKS AHEAD AND BUDAPEST IS GETTING READY TO DRESSED UP FOR  XMAS !  

Thursday morning, November, 15  at the  famous Café Gerbeaud was held a press conference. It is a just a few steps to be in the middle of  Budapest’s  Downtown area at the Vörösmarthy Square.  The members of the press and media were called by Ms. Zsófia Vitézy, Budapest Festival and Touristic Center – Non-Profit Ltd., Mr. Mikós Csómos, Deputy Lord Mayor, Ms. Edit Dávid, Municipality City of Kalocsa, Mr. Kristóf Gáncs, HIA National Charity Organization, Mr. Endre Zsolnay “Santa Claus” Chocolate Manufactory, Mr. Gergely Lomniczi, organiser of the Advent Fair …  to hear and spread the news about the upcoming feast of Advent in days and weeks ahead at one of Budapest’s beautiful square.

The Europe’s Xmas markets are all about reclaiming the magic, seeing the pixie dust in the air and soaking up in the feeling of Advent. Here Budapest is welcoming you to the enchanting stalls, selling unique handi-crafts gifts among its 122 wooden huts.

This year the famous City of “Kalocsa” will be the guest at the fair. At least two things will ring the bell when it comes to the city named Kalocsa… one is  for its hell string and mild Paprika the other is by its  folks handwork of the „kalocsai” motives. They will highlight the market with their famous Hungarian traditional textiles, Paprika and hand-crafts which are pretty well-known by many or aren’t yet known by the visiting tourist. Well here is the time to get to know and this time needn’t have to travel to the city to purchase their original trademarks. A splendid occasion to meet the folks from Kalocsa and to pick one or two gifts as a present to family or friends for Xmas.

Grand Place at the “Vörösmarthy” Square is being transformed to the traditional spirit of the season’s “winter-wonderland” keeping fingers crossed for a bit of snow-dust as well.

The Vörösmathy square will be dressed in hand-made Xmas decorations that will lay a home to a huge Xmas tree which was brought from the PILIS mountains.Not only the Xmas tree will be dress up, but  mind you “visitors” in this chilly season better dress up with one or two comfy furs 🙂  The whole square will be on with the stunning Xmas lights. Anybody who will pay a visit, will be right into the heart of the Xmas spirit! Talking about the Xmas spirit, the huge Xmas tree will be for many as the only Xmas tree to stand by its side.

At the press conference it was also pointed out the importance to support the needy. The organizers wished to show their way of helping hands as to have fundraising on the spot. Especially, to give support to those living within daily hardship and difficulties. The organizers of the Budapest Xmas Fair mutually with the HIA National Charity Organization calls for everyone rolling along to the Advent Fair as to “Feed Hungary for Love”. Ont he spot there will be small, red colored card box filled with some chocolates and small gifts. The fund-raising income will go to the HIA National Charity Organization and will be distributed to the neediest.

Upon the press conference went for a stroll to look around and many hardworking quicky hands were on the job to dress the Vörösmarthy Square into a glamour Advent Fair. Talking about the wooden huts, to escape the bite from the chilly winter air go for a mug, taste the white or red special Hungarian mulled wine. Having a mug or two will surely make your day. These mugs were especially-made for you to warm you up and tune you into the Xmas feeling. Once you buy one mulled wine the mug is yours. Can take it home afterwards. So Xmas is in the air and so are the mouth-watering smell of good food. Just mentioning a couple of delights you can only have the taste in Hungary and of course at the Xmas Fair: stuff cabbage, Hungarian gulyás … many abroad prepare it as a stew. No!… it is not a stew, it is a heavy soup. Also a variety of sausages filled with duck, goose or pork meat as well. For the fish lovers they won’t be disappointed, the fish food will not be missing  At the same time the yummy Hungarian goose liver will surely make its way to be tasted, loved and brought. Cannot leave the scene without not tasting the delicious festive treats, the “rétes”, the “Hungarian strudel” and of course the so-called “kenyérlángos” a kinda flat bread with delicious ingredients on top and repaired just beside you in a furnace. Gingerbread biscuits in many shapes.The Hungarian folk art motives are very rich and many are baked of course with the use of the gingerbread. Also the gingerbread Santa Claus can be purchased in many shapes and forms. Porcelain dolls, rugs, small wooden kitchen accessories  and silver jewellery made by local artists will be there as well. So as the song says: “sugar and spice and all things nice” will be absolutely available. These aren’t just your regular old tourist souvenirs. See the genuine crafts made beautiful carved traditional wooden children’s toys. Hand-made candles. Xmas tree decorations which are made by local and regional artists with love and affection. Dress-up your own tree with some Hungarian decorations and get some for your friends, family and the lucky loved one.

This year,  like in the previous years there will be a huge advent calendar to see how close we are knocking to Xmas-time.

During the six weeks ahead, for the little ones there  will be plenty to do as  being at the daily workshops, children’s theater to be visited. On the 6th of December Santa Claus from Finland will land at the Vörösmarthy Square to carefully note the little kids request on his list. The organizers haven’t forgotten to have the daily advent music concerts  just like int he previous year at the Vörösmarthy Square.

So overall, could have made a long list of what to eat, drink and enjoy at the ceremonial robes dressed at the Vörösmarthy Square’s Advent Fair, but the personal experiences are the best and Budapest shows it best to you.

Update and snaps by Aggie Reiter