The Italian Embassy in Budapest with the Italian Cultural Institute, with the Italian Institute for Trade Development (ICE Budapest), the Italian Tourism Office (ENIT), the Italian Chamber of Commerce and the Italian Academy of Cuisine (Accademia Italiana della Cucina) in conjunction with a series of events focus on Italian cuisine, history of Italian regions, trends in Italian cuisine and Mediterranean diet are organizing the 4th occasion, the annual series of events between November, 18 – 24 … “World Italian Gastronomy Week @ Budapest 2019.
The main theme this year: “Conscious nutrition, taste culture”.
Budapest is becoming “A Little Italy”! … Be Italian in Budapest …
True … that Budapest does not belong to one of the cities of the Mediterranean area, never-the-less welcomes everyone with seductive flavors and the feeling of genuine Italian.
Especially during the worldwide festival you can feel the mood of the Dolce Vita – “Sweet Life”, a little Italian in themselves. Autumn is the harvest season. It could not be more celebrated than with a true Italian top wine. The Italian Food and Wine fit together well with each other! Delicious food with perfect and fresh ingredients really touch the taste buds. Also … without an Italian dessert, would be unthinkable … right? … So go for it gourment don’t give up!
In Hungary, Italian food products are increasingly popular, and the customers buy more and more Italian wines. You don’t have to have the year of pizza in Hungary because there are several restaurants and street pizzerias available to get a pizza on your busy day. A series of events organized within the framework of more than 110 international diplomatic centers and Italian cultural institutions with almost 4500 programs are implemented worldwide.
Detailed information will be published later.
Update Aggie Reiter
Rolling in Budapest 