There are many items, things named “Blue Blood” not just in Europe, around the world, but the one-and-only “Blue Blood” fruit wine in Europe is produced by Csaba Sápi at Csömör – Hungary!
Blue Blood – Timea Sápi
The Blue Blood wine was born of a fortuitous, and later-on by repeatedly experimentation born a new additive-free blue sweet fruit wine.
The Blue Blood wine was introduced for the media at the Ray’s Gourmand and Bar – Budapest. Before tasting, have a look-see the Blue Blood color which carries the color of the blue sky and of the turquoise sea at the same time! It will tempt your senses first with vanilla, spicy scent and taste, then with a peachy apricot, and with the presence of cunning blueberry, and the crunch of cherry, and finally the creamy elderberry will deliver the orgasm of the flavors! Evoking aromas within its fragrance even in the coldest winter days summons the spring, even brings refreshment to the hottest summer day.
Need to know no filling machines do the bottling, nor plugging, neither capsules! They do the job with the help of human hands, as before int he old days. They love to preserve traditions and attempt to carry on! Saying more work with it, but quality product deserves attention and principle is quality, above all! Only natural ingredients … Just fruit! … without artificial flavor and fragrance materials just as within the other 25 produced kind of fruit wines, one of the more tempting fruit wines than the other, not to mention mouth-watering flavors that are unimaginable without tasting them.
There are two types of premium groups the Hungaricum premium and the premium products. The only difference is that the premium Hungaricum, typically carrying a unique flavor, technology, which is outstanding even at international level.
The Blue Blood fruit wine is not only delicious, but healthy too and you can’t resist the look at this please product. Everyone can find their own favorit to their own taste!
They do not want mass production and serve large multi-store houses. Their goal is to introduce more fruit wines at festivals and special events.
Update and snaps Aggie Reiter
Rolling in Budapest 